About Milo’s Catering

Our Legacy

One of Columbus’ premiere event caterers, Milo’s Catering has separated itself by focusing on dynamic food and superior service for over two decades. Our innovative chefs thoughtfully craft our menus to satisfy every palate.

Milo’s Catering owners, Demetra Stefanidis and Louie Pappas, have a Columbus culinary legacy spanning over three generations. It is this leadership that allows Milo’s to continually receive accolades for our exceptional customer service and delectable cuisine.

We have consistently been awarded “Best of Weddings'' and “Couples Choice” by prominent wedding industry sites, such as The Knot and WeddingWire. Milo’s Catering is the culmination of industry knowledge, a commitment to the city of Columbus, Ohio, and a passion for food.

What We Do ?

Milo’s Catering provides exceptional cuisine for galas, wedding receptions, corporate functions, plated dinners, social functions, cocktail receptions and more. Our team of event professionals work directly with clients to customize a menu to fit their preferences, tastes, budget, and dietary restrictions.

We understand that each event is unique, so we cultivate an environment that stresses one-on-one interaction with your sales manager. Our event team focuses on the details that define each client’s unique vision. At Milo’s Catering, our staff, service, and cuisine are unparalleled.

Additionally, Milo’s Catering is the exclusive caterer and manager of two premier event locations in downtown Columbus and Franklinton, Ohio.

Explore Our Venues

Our Mission

Our mission is to provide unmatched innovative cuisine, artistic presentation, exceptional value, and professional service from first contact through the planning and execution of your event. We strive to create extraordinary experiences with our passion to serve our community and guests.

Our Values

Excellence

We are committed to going above and beyond to provide an exceptional and personalized service at each and every event we cater. We have high standards for ourselves and execute on the smallest of details as we constantly aim to achieve perfection. The guest experience is at the heart of everything we do.

Integrity

We practice honesty, respect, and integrity at the forefront of our business with the goal of developing trust with our staff and clients alike. We value every customer, every occasion, and every meal we put on the table. Before we serve a meal, we promise to listen to understand your needs, requirements, dietary concerns, and restrictions; and do everything possible to deliver.

Teamwork & Collaboration

Our strength comes from our ability to work as a team. We value the expertise, individuality, and contribution of all our colleagues. We celebrate success by recognizing and rewarding the achievements of individuals and teams. We achieve greatness by utilizing our team’s collective passion for hospitality, and constantly strive for improvement throughout our business.

Quality

We are passionate about delivering superior food and service and take pride in our achievements. We look to replicate success, learn from mistakes, and develop ideas, innovation and practices that will help us improve and lead our market. We succeed by working diligently to ensure that we consistently meet our customers’ expectations.