CATERING & EVENTS BLOG

CLASSIC BLOODY MARY COCKTAIL

While the origin of this popular brunch cocktail is debatable, the Bloody Mary's staying power leaves no question. The Bloody Mary is a vodka-soaked nutritional breakfast and hangover cure all in one. What else can you want?

 

 

Ingredients in the The Classic Bloody Mary Cocktail

 

  • Celery salt

  • 1 Lemon wedge

  • 1 Lime wedge

  • 2 oz Premium Vodka

  • 4 oz Tomato juice

  • 2 dashes Tabasco Sauce

  • 2 tsp Prepared horseradish

  • 2 dashes Worcestershire sauce

  • 1 pinch Celery salt

  • 1 pinch Ground black pepper

  • 1 pinch Smoked paprika

 

Garnish:

 Celery stalk and lime wedge

 

Glass:

 Pint

 

How to make The Classic Bloody Mary Cocktail

 

Pour some celery salt onto a small plate. Rub the juicy side of the lemon or lime wedge along the lip of a pint glass. Roll the outer edge of the glass in celery salt until fully coated. Fill with ice and set aside. Squeeze the lemon and lime wedges into a shaker and drop them in. Add the remaining ingredients and fill with ice. Shake gently and strain into the prepared glass. Garnish with a celery stalk and a lime wedge.

 

 

 

 

 

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Milo's Catering

Corporate Catering Facilities & Event Planning

980 West Broad Street

Columbus, OH 43222

     (614) 224-0272

    

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